Golden Grahams S’Mores Bars are the ultimate treat that combines the delightful crunch of cereal with gooey marshmallows and rich chocolate. Imagine biting into a square that perfectly balances sweetness and nostalgia, taking you back to those carefree days around the campfire. Grilled Peach Salad Each bar is a celebration of flavors and textures that will have your taste buds doing a happy dance.
Jump to:
- <strong>Essential Ingredients</strong>
- <strong>Let’s Make it together</strong>
- <strong>Perfecting the Cooking Process</strong>
- <strong>Add Your Touch</strong>
- <strong>Storing & Reheating</strong>
- <strong>FAQ</strong>
- What if I don’t have Golden Grahams?
- Can I make these bars gluten-free?
- How can I add more chocolate flavor?
- 📖 Recipe Card
These bars are perfect for any occasion, whether you’re hosting a backyard barbecue, planning a movie night, or just need a sweet pick-me-up after a long day. The warm, melty chocolate paired with crispy Golden Grahams creates an experience that’s simply irresistible. Caramel Apple Cookies recipe Get ready to indulge in something truly special and make lasting memories while enjoying these delectable Golden Grahams S’Mores Bars. For more inspiration, check out this Thick and Chewy Cookies recipe.
Why You'll Love This Recipe
- These Golden Grahams S’Mores Bars offer an effortless way to satisfy your sweet tooth without turning on the oven
- They boast a delightful combination of flavors and textures in every bite
- Visually appealing with their golden crust and gooey filling, they are sure to impress guests
- Perfect for sharing at gatherings or keeping all to yourself—who could resist?
I remember the first time I made these bars; my friends couldn’t stop raving about how delicious they were. It turned into a fun night filled with laughter and second helpings.
Essential Ingredients
Here’s what you’ll need to make this delicious dish:
- Golden Grahams Cereal: This crunchy cereal forms the base of your bars, giving them that classic s’mores texture.
- Mini Marshmallows: Use fresh mini marshmallows for maximum gooeyness; they melt beautifully. Fresh Tomato Salsa.
- Chocolate Chips: Semi-sweet chocolate chips bring the rich flavor that complements the marshmallows perfectly.
- Butter: Melted butter helps bind everything together while adding richness. Banana Almond Butter Toast.
- Vanilla Extract: A splash of vanilla enhances the overall flavor profile of these treats.
- Powdered Sugar: Just a bit to sprinkle on top adds sweetness and visual appeal.
The full ingredients list, including measurements, is provided in the recipe card directly below.
Let’s Make it together
Prepare to embark on a delicious adventure as we create these mouthwatering Golden Grahams S’Mores Bars! For more inspiration, check out this Cheesecake Bars Recipe recipe.
Prepare Your Baking Dish: Start by greasing a 9×13 inch baking dish with nonstick spray or butter to prevent sticking. This ensures easy removal later.
Melt Butter and Mix Ingredients: In a large saucepan over medium heat, melt 1/4 cup of butter until bubbly. Stir in 6 cups of Golden Grahams cereal until well-coated, mixing thoroughly.
Add Chocolate Chips and Marshmallows: Pour in 2 cups of mini marshmallows and 1 cup of chocolate chips into the mixture. Stir until everything melds together and you see that delicious gooeyness forming.
Transfer Mixture to Baking Dish: Pour your mixture into the prepared baking dish, pressing down firmly with your hands or spatula for an even layer. This step is crucial for achieving those perfect bars.
Chill Before Cutting: Allow the bars to cool at room temperature for about 30 minutes before slicing into squares. Patience is key here; it helps them set properly!
Serve and Enjoy!: Cut into squares and serve at room temperature or slightly warm. Watch as everyone devours them faster than you can say “s’mores”!
Now you’re all set! Enjoy making these scrumptious Golden Grahams S’Mores Bars whenever you’re craving something sweet!
You Must Know
- These Golden Grahams S’Mores Bars are the life of any party, combining crunchy, sweet, and gooey goodness
- With a touch of nostalgia from childhood camping trips, these bars are easy to make and sure to impress everyone, young and old alike
Perfecting the Cooking Process
Start by melting the marshmallows and butter together for gooey perfection. Mix in the Golden Grahams cereal quickly to coat evenly before pressing into the baking dish.
Add Your Touch
Feel free to add chocolate chips or peanut butter for a twist. You can also swap out Golden Grahams with a similar cereal if you want to experiment.
Storing & Reheating
Store in an airtight container at room temperature for up to five days. To enjoy later, simply let them sit out for about 10 minutes before serving.
Chef's Helpful Tips
- Use fresh marshmallows for that perfect gooey texture; stale ones tend to harden
- Make sure your hands are slightly wet when pressing down the mixture so it doesn’t stick
- Let them cool completely before cutting for clean edges
I remember making these bars for a family gathering and watching everyone’s faces light up as they took the first bite. The laughter and joy made it all worthwhile!
FAQ
What if I don’t have Golden Grahams?
You can use any crispy cereal as a substitute; however, flavor may vary slightly.
Can I make these bars gluten-free?
Yes, just ensure you use gluten-free cereal and marshmallows for safety.
How can I add more chocolate flavor?
Drizzle melted chocolate on top or mix chocolate chips into the cereal mixture before pressing it down.
Did You Enjoy Making This Recipe? Please rate this recipe with ⭐⭐⭐⭐⭐ or leave a comment.
📖 Recipe Card
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Golden Grahams S’Mores Bars
- Total Time: 20 minutes
- Yield: About 12 servings 1x
Description
Golden Grahams S’Mores Bars are a nostalgic treat that perfectly blend crispy cereal, gooey marshmallows, and rich chocolate. These no-bake bars are incredibly easy to make and are perfect for any occasion, whether it’s a backyard barbecue or a cozy movie night. With their delightful crunch and sweet flavors, they’re sure to become a favorite among family and friends. Indulge in this simple yet satisfying recipe that brings back memories of campfire s’mores!
Ingredients
- 6 cups Golden Grahams cereal
- 1/4 cup butter (1/2 stick)
- 2 cups mini marshmallows
- 1 cup semi-sweet chocolate chips
- 1 tsp vanilla extract
- Powdered sugar for topping (optional)
Instructions
- Grease a 9×13 inch baking dish with nonstick spray or butter.
- In a large saucepan over medium heat, melt the butter until bubbly.
- Stir in Golden Grahams cereal until well-coated.
- Add mini marshmallows and chocolate chips; mix until gooey.
- Press the mixture firmly into the prepared dish for an even layer.
- Cool at room temperature for about 30 minutes before cutting into squares.
- Prep Time: 15 minutes
- Cook Time: 5 minutes
- Category: Dessert
- Method: No-bake
- Cuisine: American
Nutrition
- Serving Size: 1 bar (40g)
- Calories: 180
- Sugar: 12g
- Sodium: 60mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 27g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 10mg
