Description
Celebrate in style with these Patriotic Fruit Pizza Cookies! Featuring a buttery cookie base topped with cream cheese frosting and a colorful medley of fresh fruits, this treat is perfect for any summer gathering or festive occasion. With their delightful flavors and vibrant appearance, these cookies will leave everyone asking for more!
Ingredients
Scale
- 2 cups all-purpose flour
- 1 tsp baking powder
- 1 cup granulated sugar
- 1 cup unsalted butter (softened)
- 1 large egg (room temperature)
- 8 oz cream cheese (softened)
- 2 cups powdered sugar
- 1 tsp vanilla extract
- Assorted fresh fruits (strawberries, blueberries, kiwi)
Instructions
- Preheat your oven to 350°F (175°C). In a mixing bowl, cream together the softened butter and granulated sugar until light and fluffy.
- Mix in the egg and vanilla extract until well combined.
- Gradually add the flour mixed with baking powder. Stir until just combined to avoid tough cookies.
- Drop mounds of dough onto parchment-lined baking sheets, spacing them two inches apart.
- Bake for 10-12 minutes until edges are golden but centers remain soft. Cool completely on wire racks.
- For the frosting, beat cream cheese with powdered sugar until creamy. Spread on cooled cookies and top with fresh fruit.
- Prep Time: 20 minutes
- Cook Time: 12 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie (45g)
- Calories: 210
- Sugar: 18g
- Sodium: 95mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg