Description
Get ready to delight your little goblins with these Easy Mini Halloween Pizzas! Perfectly crispy English muffins topped with vibrant tomato sauce, gooey mozzarella, and playful toppings make for a fun and festive treat. Ideal for parties or after-school snacks, these mini pizzas are customizable and sure to bring smiles to your spooky gatherings!
Ingredients
Scale
- 4 English muffins, split
- 1 cup pizza sauce
- 2 cups shredded mozzarella cheese
- 1/2 cup assorted toppings (e.g., pepperoni, olives, bell peppers)
- 2 tsp olive oil
- 1 tsp Italian seasoning (optional)
Instructions
- Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.
- Place the split English muffins cut-side up on the baking sheet and drizzle lightly with olive oil.
- Spread pizza sauce generously on each muffin half.
- Top with shredded mozzarella cheese and arrange assorted toppings to create fun Halloween shapes.
- Bake in the oven for 10-12 minutes until the cheese is bubbly and golden brown.
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Category: Snack
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 mini pizza (approximately 90g)
- Calories: 250
- Sugar: 4g
- Sodium: 500mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 11g
- Cholesterol: 20mg