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Mixed Berry Mini Trifles for Sweet

Mixed Berry Mini Trifles


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  • Author: Mery Mack
  • Total Time: 0 hours
  • Yield: Serves 4

Description

Mixed Berry Mini Trifles are a delightful dessert that layers fresh berries, creamy vanilla pudding, and crunchy cookie crumbles for an irresistible treat. Perfect for any occasion, these trifles are easy to prepare and visually stunning, making them a showstopper at gatherings. Each spoonful delivers a burst of flavor and texture, ensuring that every bite is a joyous experience!


Ingredients

Scale
  • 1 cup mixed berries (strawberries, blueberries, raspberries)
  • 1 box (3.4 oz) instant vanilla pudding mix
  • 2 cups whole milk (or almond milk for dairy-free)
  • 1 cup whipped cream (store-bought or homemade)
  • 1 cup crumbled cookies or cake (graham crackers or leftover cake)

Instructions

  1. In a mixing bowl, whisk together the instant vanilla pudding mix and milk until smooth and thickened (about 2 minutes).
  2. Rinse and pat dry the mixed berries; slice larger strawberries if needed.
  3. In serving glasses, layer the ingredients starting with pudding, followed by mixed berries and crumbled cookies or cake.
  4. Top with dollops of whipped cream.
  5. Chill in the refrigerator for at least 30 minutes before serving.
  • Prep Time: 15 minutes
  • Cook Time: None
  • Category: Dessert
  • Method: No cooking required
  • Cuisine: American

Nutrition

  • Serving Size: 1 trifle (150g)
  • Calories: 280
  • Sugar: 22g
  • Sodium: 120mg
  • Fat: 14g
  • Saturated Fat: 8g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 36g
  • Fiber: 2g
  • Protein: 4g
  • Cholesterol: 35mg