Description
Indulge in the festive spirit with these delightful Christmas M&M cookies! Each bite offers a soft, chewy texture bursting with colorful chocolatey goodness. Perfect for holiday gatherings or cozy family nights, these cookies are sure to bring joy and warmth to your home.
Ingredients
Scale
- 2 ¼ cups all-purpose flour
- 1 tsp baking soda
- ½ tsp salt
- ½ cup unsalted butter, softened
- ¾ cup granulated sugar
- ¾ cup brown sugar, packed
- 1 large egg
- 1 tsp vanilla extract
- 1 cup M&Ms chocolate candies (seasonal colors optional)
- ½ cup chocolate chips (optional)
Instructions
- Preheat your oven to 350°F (175°C) and line baking sheets with parchment paper.
- In a bowl, whisk together flour, baking soda, and salt; set aside.
- In another bowl, cream together softened butter, granulated sugar, and brown sugar until light and fluffy.
- Beat in the egg and vanilla extract until smooth.
- Gradually incorporate the dry mixture into the wet ingredients until just combined.
- Fold in the M&Ms and optional chocolate chips evenly throughout the dough.
- Drop dough by rounded tablespoons onto prepared sheets and bake for 10-12 minutes or until golden.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 10g
- Sodium: 80mg
- Fat: 6g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: <1g
- Protein: 2g
- Cholesterol: 15mg