Description
Grinch Sugar Cookies are a festive delight that combines vibrant green color with a soft, chewy texture and a sprinkle of sweetness. These cookies are perfect for holiday gatherings, bringing joy and laughter to your celebrations. Easy to make and customizable with various toppings, they are sure to be a hit with family and friends. Enjoy the magic of the season with each delicious bite!
Ingredients
Scale
- 2 ¾ cups all-purpose flour
- 1 cup granulated sugar
- 1 tsp baking soda
- 1 cup unsalted butter (room temperature)
- 1 large egg (room temperature)
- 2 tsp pure vanilla extract
- ½ tsp green food coloring
- ¼ cup sugar sprinkles (for topping)
Instructions
- Preheat your oven to 350°F (175°C) and line two baking sheets with parchment paper.
- In a large bowl, cream together the butter and sugar until light and fluffy, about 3-4 minutes.
- Mix in the egg and vanilla extract until smooth.
- Gradually add the flour mixed with baking soda, blending gently. Stir in the green food coloring until well combined.
- Using a cookie scoop or tablespoon, drop dough onto baking sheets, spacing them about 2 inches apart. Top each mound with sugar sprinkles.
- Bake for 10-12 minutes until edges are golden brown but centers remain soft. Let cool slightly before transferring to wire racks.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie (30g)
- Calories: 150
- Sugar: 10g
- Sodium: 90mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: <1g
- Protein: <1g
- Cholesterol: 20mg