Description
Savor the rich decadence of fudgy chewy browkies—a delightful fusion of brownies and cookies that promises an indulgent treat for chocolate lovers.
Ingredients
- Unsalted butter
- Granulated sugar
- Brown sugar
- Large eggs
- All-purpose flour
- Cocoa powder
- Baking powder
- Chocolate chips
- Vanilla extract
- Salt
Instructions
- Preheat oven to 350°F (175°C) and line an 8×8 inch baking pan with parchment paper.
- In a medium bowl, whisk together flour, cocoa powder, baking powder, and salt.
- In a large bowl, cream softened butter with granulated and brown sugars until fluffy (3-5 minutes).
- Beat in eggs one at a time along with vanilla until smooth.
- Gradually mix dry ingredients into the wet mixture until just combined; fold in chocolate chips.
- Pour batter into the prepared pan and bake for 25-30 minutes or until edges are set but center remains slightly soft. Let cool before slicing.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 square (40g)
- Calories: 190
- Sugar: 15g
- Sodium: 70mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 26g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg