Description
Candy Corn Fruit Parfaits are a festive and colorful treat perfect for any gathering. Layers of fresh strawberries, creamy bananas, and fluffy whipped cream create a delightful combination, while candy corn adds a nostalgic touch. This simple yet visually stunning dessert is sure to impress at parties or family celebrations, making it an instant favorite among both kids and adults.
Ingredients
Scale
- 1 cup strawberries, sliced
- 1 cup bananas, sliced
- 1 cup whipped cream (store-bought or homemade)
- 1 cup vanilla yogurt (preferably Greek)
- 1 cup candy corn
Instructions
- Wash and slice the strawberries and bananas.
- In clear cups or glasses, start with a layer of vanilla yogurt.
- Add a layer of sliced strawberries on top of the yogurt.
- Next, add banana slices for creaminess.
- Top with a generous layer of whipped cream.
- Finish by sprinkling candy corn on top for extra sweetness and crunch.
- Prep Time: 15 minutes
- Cook Time: None
- Category: Dessert
- Method: No cooking involved
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 230
- Sugar: 25g
- Sodium: 50mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 15mg