Description
Halloween is just around the corner, and what better way to celebrate than with our Halloween Cauldron Cookies? These whimsical treats combine sweet and savory flavors, perfect for enchanting guests at your spooky gatherings. With vibrant decorations and a delightful aroma of pumpkin spice, these cookies are not only fun to make but also guaranteed to be a hit with kids and adults alike. Get ready to create unforgettable memories while indulging in these festive delights.
Ingredients
Scale
- 2 1/4 cups all-purpose flour
- 1 tsp baking soda
- 3/4 cup granulated sugar
- 3/4 cup unsalted butter (softened)
- 2 large eggs
- 2 tsp vanilla extract
- 1 cup candy corn & sprinkles (for decoration)
- 1 cup chocolate chips
Instructions
- Preheat oven to 350°F (175°C) and line baking sheets with parchment paper.
- In a large bowl, cream together softened butter and sugar until light and fluffy (about 3-5 minutes).
- Beat in eggs one at a time followed by vanilla extract until smooth.
- Gradually add sifted flour and baking soda; mix until combined.
- Drop rounded dough balls onto baking sheets, leaving space between each.
- Bake for 10-12 minutes or until edges are golden brown.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 10g
- Sodium: 90mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 21g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 25mg