Description
Indulge in the rich, gooey goodness of hot fudge brownie bread, a delightful blend of chocolatey flavors and soft texture. Perfect for any occasion, this recipe will satisfy your sweet cravings.
Ingredients
- All-Purpose Flour
- Unsweetened Cocoa Powder
- Granulated Sugar
- Unsalted Butter
- Eggs
- Hot Fudge Sauce
- Vanilla Extract
Instructions
- Preheat oven to 350°F (175°C) and grease a loaf pan.
- Melt butter in a medium bowl until bubbly.
- In another bowl, whisk together flour, cocoa powder, sugar, and salt.
- Stir in melted butter, eggs, hot fudge sauce, and vanilla until smooth.
- Pour batter into the prepared pan and spread evenly.
- Bake for 45–50 minutes or until a toothpick comes out clean. Let cool before slicing.
- Prep Time: 15 minutes
- Cook Time: 50 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 319
- Sugar: 25g
- Sodium: 150mg
- Fat: 15g
- Saturated Fat: 9g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 41g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 55mg