Description
Indulge in the Field of Study Cake, a sweet treat that combines buttery goodness with creamy frosting. Perfect for study sessions, celebrations, or cozy nights at home, this simple yet delicious cake evokes nostalgia and joy. With its enchanting flavors and visually appealing layers, it’s sure to impress friends and family alike. Get ready to embark on a delightful baking adventure!
Ingredients
Scale
- 1 ¾ cups all-purpose flour
- 1 cup granulated sugar
- 2 tsp baking powder
- ¼ tsp salt
- 3 large eggs (room temperature)
- ½ cup unsalted butter (softened)
- 1 cup whole milk
- 2 tsp pure vanilla extract
- Frosting of your choice (cream cheese or buttercream)
Instructions
- Preheat oven to 350°F (175°C) and grease round cake pans.
- In a bowl, whisk together flour, sugar, baking powder, and salt.
- In another bowl, cream softened butter with sugar until light and fluffy.
- Beat in eggs one at a time followed by vanilla extract.
- Gradually mix dry ingredients with wet ingredients, alternating with milk until just combined.
- Divide batter into prepared pans and bake for 25-30 minutes until golden brown; cool completely before frosting.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice (80g)
- Calories: 290
- Sugar: 20g
- Sodium: 150mg
- Fat: 14g
- Saturated Fat: 8g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: <1g
- Protein: 4g
- Cholesterol: 60mg