Description
Indulge in the ultimate comfort food with our Chicken Caesar Croissant Sandwich. This delightful dish features flaky, buttery croissants stuffed with juicy chicken, crisp romaine lettuce, and a rich creamy Caesar dressing. Perfect for brunch or an impressive lunch gathering, this recipe is easy to prepare and sure to leave everyone craving more.
Ingredients
Scale
- 3–4 boneless, skinless chicken breasts (about 1.5 lbs)
- 4 cups fresh romaine lettuce, chopped
- 1 cup creamy Caesar dressing
- ½ cup freshly grated Parmesan cheese
- 4 large flaky croissants
Instructions
- Preheat your oven to 375°F (190°C). Season chicken breasts with salt and pepper, then bake for 25-30 minutes until cooked through.
- Let the chicken rest for a few minutes before shredding into bite-sized pieces.
- In a large bowl, combine shredded chicken and Caesar dressing, mixing well.
- Gently fold in chopped romaine lettuce and grated Parmesan cheese.
- Slice each croissant in half lengthwise and fill generously with the chicken mixture.
- Serve immediately while warm, optionally topping with extra Parmesan or croutons.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Main
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 sandwich (approximately 250g)
- Calories: 540
- Sugar: 2g
- Sodium: 900mg
- Fat: 29g
- Saturated Fat: 12g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 37g
- Fiber: 2g
- Protein: 36g
- Cholesterol: 105mg