Description
Chocolate Cake Mix Waffles are a delightful twist on the classic breakfast favorite. These easy-to-make waffles combine the rich chocolate flavor of cake mix with a fluffy, crispy texture that’s perfect for any occasion. Whether you serve them for breakfast, brunch, or as a sweet snack, these waffles are sure to bring joy and nostalgia to your table. Topped with fresh fruits or whipped cream, they make for an indulgent treat that everyone will love.
Ingredients
Scale
- 1 cup chocolate cake mix
- 2 large eggs
- 1/2 cup water
- 2 tbsp vegetable oil
Instructions
- Preheat your waffle iron and lightly grease it with cooking spray.
- In a mixing bowl, combine chocolate cake mix, eggs, water, and vegetable oil. Mix until smooth.
- Pour enough batter into the preheated waffle iron to cover three-quarters of the surface.
- Close the lid and cook until golden brown (approximately 4 to 5 minutes).
- Carefully open the waffle iron and check for doneness; if needed, cook an additional minute.
- Remove waffles using a fork or spatula and serve warm with your favorite toppings.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Category: Dessert/Breakfast
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 waffle
- Calories: 220
- Sugar: 12g
- Sodium: 280mg
- Fat: 10g
- Saturated Fat: 1g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 50mg