Description
Heart-shaped churros are the ultimate romantic treat, perfect for special occasions or simply to satisfy your sweet tooth. These golden brown delights boast a crispy exterior and soft, fluffy interior, making them irresistible. Dipped in warm chocolate or caramel sauce, they are sure to impress anyone at your gathering. Whether you’re celebrating love on Valentine’s Day or sharing joy with friends, these adorable churros will steal the show.
Ingredients
Scale
- 1 cup all-purpose flour
- 1 cup water
- 2 tbsp unsalted butter (room temperature)
- 1/4 cup granulated sugar
- 1 tsp ground cinnamon
- 1/4 tsp salt
- Oil for frying (vegetable oil)
- Chocolate sauce for dipping (optional)
Instructions
- In a saucepan, combine water, butter, salt, and sugar. Bring to a boil over medium heat.
- Remove from heat and stir in flour until a dough forms.
- Allow the dough to cool slightly, then mix in eggs one at a time until smooth.
- Heat oil in a deep pan to 350°F (175°C).
- Pipe heart shapes onto parchment paper using a piping bag with a star tip.
- Fry hearts in hot oil for about 2-3 minutes on each side until golden brown. Drain on paper towels.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: Frying
- Cuisine: Mexican
Nutrition
- Serving Size: 1 serving
- Calories: 130
- Sugar: 5g
- Sodium: 55mg
- Fat: 6g
- Saturated Fat: 2g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 20mg