Description
Indulge in the festive spirit with our Holiday Surprise Cupcakes! These delightful treats feature a light, fluffy cake filled with a colorful surprise, perfect for any holiday gathering. Moist and visually stunning, they are sure to impress friends and family as they bite into the hidden delights within. Easy to customize with various fillings and frostings, these cupcakes promise an exciting experience that will light up any occasion.
Ingredients
Scale
- 1 ½ cups cake flour
- 1 cup granulated sugar
- 1 ½ tsp baking powder
- ½ tsp salt
- ½ cup unsalted butter (room temperature)
- 2 large eggs
- ½ cup whole milk
- 1 tsp pure vanilla extract
- ½ cup colorful filling (fruit preserves or chocolate)
- Frosting (cream cheese or buttercream)
Instructions
- Preheat your oven to 350°F (175°C) and line a muffin tin with cupcake liners.
- In a bowl, cream the butter and sugar until fluffy. Add eggs one at a time, mixing well after each addition. Stir in milk and vanilla.
- In another bowl, sift together flour, baking powder, and salt. Gradually add to the wet mixture until just combined.
- Spoon half the batter into each liner, add the filling, then top with remaining batter.
- Bake for 18-20 minutes or until a toothpick comes out clean. Allow to cool before frosting.
- Prep Time: 20 minutes
- Cook Time: 20 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cupcake (60g)
- Calories: 190
- Sugar: 21g
- Sodium: 150mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 27g
- Fiber: <1g
- Protein: 2g
- Cholesterol: 35mg