Description
Indulge in the delightful combination of sweet and spicy with Hot Honey Chicken. This dish features tender, juicy chicken breasts glazed with a homemade hot honey sauce that balances heat and sweetness perfectly. Ideal for any occasion, from casual weeknight dinners to special gatherings, this recipe is sure to impress your family and friends. Get ready to savor every bite of this mouthwatering comfort food that brings warmth and joy to your table!
Ingredients
Scale
- 4 boneless, skinless chicken breasts
- 1/3 cup hot honey (store-bought or homemade)
- 1 tsp garlic powder
- 2 tbsp low-sodium soy sauce
- 2 tbsp olive oil
- 1 tsp smoked paprika
- Salt and pepper to taste
Instructions
- Preheat your oven to 400°F (200°C).
- Spray a baking dish with nonstick cooking spray.
- Season the chicken breasts with salt, pepper, and smoked paprika; rub evenly.
- In a bowl, whisk together hot honey and soy sauce until well combined.
- Pour the sauce over the seasoned chicken breasts in the baking dish.
- Bake for 25-30 minutes until the chicken is cooked through and caramelized.
- Let the chicken rest for 5 minutes before slicing.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Main
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 chicken breast (170g)
- Calories: 290
- Sugar: 16g
- Sodium: 650mg
- Fat: 10g
- Saturated Fat: 1.5g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 0g
- Protein: 30g
- Cholesterol: 90mg