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Orange Custard Squares Recipe

Orange Custard Squares


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  • Author: Mery Mack
  • Total Time: 45 minutes
  • Yield: Approximately 12 servings 1x

Description

Orange Custard Squares are a delightful dessert that combines the creamy richness of custard with the vibrant zest of fresh oranges. Each square offers a perfect balance of sweet and tangy flavors, creating a refreshing experience that is sure to impress at any gathering. Easy to prepare, these squares can be enjoyed at picnics, dinner parties, or simply as a special treat for yourself. With their cheerful orange hue and melt-in-your-mouth texture, they promise to be a hit with friends and family alike.


Ingredients

Scale
  • 2 large fresh oranges (zest and juice)
  • 1 cup granulated sugar
  • 3 large eggs (room temperature)
  • 1 cup heavy cream
  • 1/2 cup all-purpose flour (sifted)
  • 1/4 cup unsalted butter (melted)

Instructions

  1. Preheat your oven to 350°F (175°C) and grease a baking dish.
  2. Zest and juice the oranges, setting both aside.
  3. In a bowl, whisk together the flour and sugar until combined.
  4. In another bowl, beat the eggs until frothy, then add cream, orange zest, and juice; mix well.
  5. Gently fold the dry ingredients into the wet mixture until just combined.
  6. Pour the mixture into the prepared baking dish and bake for 25-30 minutes until golden brown and set in the middle.
  7. Allow to cool before slicing into squares.
  • Prep Time: 15 minutes
  • Cook Time: 30 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 square (60g)
  • Calories: 242
  • Sugar: 20g
  • Sodium: 75mg
  • Fat: 15g
  • Saturated Fat: 9g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 25g
  • Fiber: 0g
  • Protein: 3g
  • Cholesterol: 100mg