Oreo Cheesecake Ice Cream Sandwiches are the kind of treat that makes your taste buds do a happy dance. Imagine sinking your teeth into two crisp, chocolatey cookies, enveloping a creamy, decadent cheesecake ice cream that’s bursting with flavor. no-bake cheesecake alternative The sensation of cold ice cream melting against the sweetness of Oreo cookies is pure bliss—like a party in your mouth and everyone’s invited! strawberry cake roll recipe. For more inspiration, check out this Chewy Caramel Cookies recipe.
Jump to:
- <strong>Essential Ingredients</strong>
- <strong>Let’s Make it Together</strong>
- <strong>Perfecting the Cooking Process</strong>
- <strong>Add Your Touch</strong>
- <strong>Storing & Reheating</strong>
- <strong>FAQ</strong>
- Can I use low-fat cream cheese?
- How long do these sandwiches last in the freezer?
- What’s the best way to serve them?
- 📖 Recipe Card
This delightful dessert is perfect for summer barbecues, birthday parties, or just when you want to treat yourself after a long day. I have fond memories of making these with my kids on hot afternoons, laughter echoing off the walls as we tried (and failed) to keep our fingers clean during the assembly process. colorful fruit dessert But trust me, it’s worth every sticky moment and melted drip!
Why You'll Love This Recipe
- These Oreo Cheesecake Ice Cream Sandwiches are simple to prepare, making them ideal for spontaneous dessert cravings
- The delightful combination of flavors creates a heavenly experience for your palate
- Visually appealing and fun to make, they double as both dessert and activity
- Perfect for any occasion, from backyard parties to movie nights at home
The reactions from family and friends have been priceless; it’s always a hit when I serve these up.
Essential Ingredients
Here’s what you’ll need to make this delicious dish:
- Oreo Cookies: Use classic Oreos for that perfect balance of crunch and creaminess.
- Cream Cheese: Choose full-fat cream cheese for a rich, smooth texture in your ice cream.
- Sugar: Granulated sugar sweetens the cheesecake base perfectly—don’t skimp on this!
- Heavy Cream: Essential for creating that luscious, creamy texture that makes every bite unforgettable. ice cream dessert option.
- Vanilla Extract: Opt for pure vanilla extract to enhance all the flavors in your ice cream sandwich.
- Butter: Melted butter helps bind the crust ingredients together beautifully.
- Salt: A pinch of salt elevates all the sweet flavors—it’s like magic!
The full ingredients list, including measurements, is provided in the recipe card directly below.
Let’s Make it Together
Create the Cheesecake Base: Start by softening your cream cheese at room temperature until it’s nice and creamy. In a bowl, whip together softened cream cheese and sugar until smooth. The mixture should be fluffy and light—just like clouds.
Add Heavy Cream and Vanilla: Slowly pour in heavy cream while mixing on low speed. Add vanilla extract next; this will elevate your cheesecake flavor profile immensely. Mix until soft peaks form; it should look like whipped clouds ready to take flight!
Crush the Oreo Cookies: Place 15-20 Oreos in a food processor and pulse until they resemble fine crumbs. You can also use a rolling pin if you want an arm workout! Set aside some crumbs for later decoration; you’ll thank me later.
Combine Crust Ingredients: In another bowl, mix crushed Oreos with melted butter until everything holds together like a tight-knit group of friends at a reunion. Press this mixture firmly into the bottom of a lined baking dish—it will be our base!
Layer Your Cheesecake Filling: Spread half of the cheesecake mixture over the crust evenly using a spatula—think frosting but way more exciting! Next, sprinkle some reserved Oreo crumbs on top before adding another layer of cheesecake filling.
Freeze It Up!: Cover your dish with plastic wrap and pop it into the freezer for about 4 hours or until set completely. The anticipation is real!
Now that you’re well-versed in creating these delectable Oreo Cheesecake Ice Cream Sandwiches, get ready for an incredible experience once they’re fully frozen! For more inspiration, check out this Raspberry Cheesecake Bars recipe.
You Must Know
- Oreo Cheesecake Ice Cream Sandwiches are the ultimate summer treat, combining creamy cheesecake and crunchy Oreo goodness
- These delightful sandwiches are perfect for cooling off on hot days while satisfying your sweet tooth
- Plus, they are so easy to make!
Perfecting the Cooking Process
Start by making the cheesecake filling first and let it chill while you prepare the Oreo cookies for assembly. This ensures a perfect blend of flavors and textures.
Add Your Touch
Feel free to swap out Oreos for your favorite sandwich cookie variety or add sprinkles for extra fun. Customizing your ice cream sandwiches makes them truly unique!
Storing & Reheating
Store these sandwiches in an airtight container in the freezer to keep them fresh. They’ll stay delicious for up to two weeks, but good luck keeping them around that long!
Chef's Helpful Tips
- Use room temperature cream cheese for a smoother filling, avoiding lumps
- Be generous with the ice cream between cookies; nobody likes a thin sandwich!
- Lastly, freeze them before serving to ensure they hold their shape well
Creating Oreo Cheesecake Ice Cream Sandwiches was a hit at our last family BBQ; everyone went back for seconds, leaving me feeling like a culinary rock star!
FAQ
Can I use low-fat cream cheese?
Using low-fat cream cheese may affect the texture of the filling slightly but is still fine.
How long do these sandwiches last in the freezer?
Oreo Cheesecake Ice Cream Sandwiches can last up to two weeks in the freezer without losing quality.
What’s the best way to serve them?
Serve these sandwiches straight from the freezer for the best texture and flavor experience!
Did You Enjoy Making This Recipe? Please rate this recipe with ⭐⭐⭐⭐⭐ or leave a comment.
📖 Recipe Card
Print
Oreo Cheesecake Ice Cream Sandwiches
- Total Time: 20 minutes
- Yield: Approximately 8 servings 1x
Description
Oreo Cheesecake Ice Cream Sandwiches are the ultimate summer treat that brings together rich, creamy cheesecake ice cream sandwiched between classic Oreo cookies. Each bite delivers a delightful contrast of textures and flavors, making it a perfect dessert for any occasion—from backyard barbecues to cozy movie nights. Easy to prepare and fun to assemble with family, these ice cream sandwiches promise a sweet escape from the heat!
Ingredients
- 15 Oreo cookies (for crust)
- 8 oz cream cheese, softened
- ½ cup granulated sugar
- 1 cup heavy cream
- 2 tsp pure vanilla extract
- 4 tbsp melted butter
- A pinch of salt
Instructions
- In a bowl, beat softened cream cheese and sugar until smooth and fluffy.
- Gradually add heavy cream and vanilla extract, mixing until soft peaks form.
- Crush the Oreo cookies into fine crumbs; set aside some for decoration.
- Combine crushed Oreos with melted butter, then press into a lined baking dish to form the crust.
- Layer half of the cheesecake mixture over the crust, sprinkle with reserved Oreo crumbs, and add the remaining cheesecake mixture on top.
- Cover and freeze for at least 4 hours or until firm.
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: Freezing
- Cuisine: American
Nutrition
- Serving Size: 1 sandwich (100g)
- Calories: 350
- Sugar: 26g
- Sodium: 150mg
- Fat: 23g
- Saturated Fat: 12g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 50mg