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Peanut Butter Spider Cookies Recipe

Peanut Butter Spider Cookies


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  • Author: Mery Mack
  • Total Time: 27 minutes
  • Yield: Approximately 24 cookies 1x

Description

Indulge in the delightful experience of baking Peanut Butter Spider Cookies! These whimsical treats are perfect for Halloween or any festive gathering, combining rich peanut butter flavor with a playful design. With chocolate accents resembling spider legs, each cookie delivers a chewy, crunchy bite that’s sure to bring smiles and nostalgia. Whether you’re baking with kids or relishing a cozy weekend treat, these cookies will become an instant favorite.


Ingredients

Scale
  • 1 cup creamy peanut butter
  • 1 cup granulated sugar
  • 1/2 cup brown sugar (light)
  • 1 large egg
  • 1 1/4 cups all-purpose flour
  • 1 tsp baking soda
  • 1 cup chocolate chips (semi-sweet or dark)
  • Chocolate Twizzlers or licorice strings (for spider legs)

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a large mixing bowl, combine peanut butter, granulated sugar, brown sugar, and egg until smooth.
  3. Gradually mix in flour and baking soda until just combined.
  4. Fold in chocolate chips gently.
  5. Drop spoonfuls of dough onto lined baking sheets about two inches apart.
  6. Bake for 10-12 minutes until golden around the edges but soft in the center.
  7. Immediately press licorice strings into each cookie for spider legs before cooling.
  • Prep Time: 15 minutes
  • Cook Time: 12 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 150
  • Sugar: 10g
  • Sodium: 75mg
  • Fat: 7g
  • Saturated Fat: 2g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 18g
  • Fiber: 1g
  • Protein: 3g
  • Cholesterol: 10mg