Description
Bring joy to your celebrations with a vibrant Photo Collage Cake! This delightful dessert features fluffy layers, creamy frosting, and colorful edible decorations that tell your story. Perfect for birthdays or family gatherings, it’s easy to make and a feast for the eyes and taste buds alike. With every slice, you’ll create delicious memories that last a lifetime.
Ingredients
Scale
- 2 cups all-purpose flour
- 1 ½ cups granulated sugar
- 2 tsp baking powder
- ½ tsp salt
- ½ cup unsalted butter (softened)
- 3 large eggs (room temperature)
- 1 cup whole milk
- 2 tsp vanilla extract
- Cream cheese frosting (for decoration)
- Edible decorations (sprinkles or fruit)
Instructions
- Preheat your oven to 350°F (175°C) and grease two round cake pans.
- In a bowl, whisk together flour, sugar, baking powder, and salt.
- In another bowl, cream the softened butter until fluffy. Gradually add sugar and mix well.
- Beat in eggs one at a time, followed by vanilla extract.
- Gradually combine dry ingredients with milk until just mixed.
- Divide batter between pans and bake for 25-30 minutes or until golden brown. Cool completely before frosting.
- Prep Time: 20 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 310
- Sugar: 32g
- Sodium: 150mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 50mg