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Spiderweb Layered Dip

Spiderweb Layered Dip


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  • Author: Mery Mack
  • Total Time: 0 hours
  • Yield: Approximately 10 servings 1x

Description

Delight your guests with this Spiderweb Layered Dip, a visually stunning appetizer perfect for any gathering. Each layer bursts with flavor, combining creamy textures and vibrant colors that make it an irresistible crowd-pleaser. Whether for game nights, Halloween parties, or casual get-togethers, this dip is sure to leave everyone asking for seconds!


Ingredients

Scale
  • 8 oz cream cheese, softened
  • 1 cup sour cream
  • 1 cup diced tomatoes (fresh)
  • ½ cup sliced black olives
  • 1 ½ cups shredded cheese (sharp cheddar and Monterey Jack blend)
  • ¼ cup chopped green onions
  • 2 tsp cumin
  • 1 tsp garlic powder
  • 1 tsp chili powder

Instructions

  1. In a bowl, mix softened cream cheese and sour cream until smooth.
  2. Spread the mixture evenly in a serving dish to form the base layer.
  3. Sprinkle diced tomatoes over the cream mixture, then add cumin, garlic powder, and chili powder.
  4. Top with shredded cheese generously.
  5. Add sliced black olives and chopped green onions evenly on top.
  6. For decoration, use sour cream in a piping bag to create a spiderweb design.
  7. Serve chilled with tortilla chips or veggie sticks.
  • Prep Time: 15 minutes
  • Cook Time: None
  • Category: Appetizer
  • Method: None
  • Cuisine: American

Nutrition

  • Serving Size: 1/10 of the dip (approximately 90g)
  • Calories: 210
  • Sugar: 2g
  • Sodium: 320mg
  • Fat: 16g
  • Saturated Fat: 9g
  • Unsaturated Fat: 6g
  • Trans Fat: 0g
  • Carbohydrates: 8g
  • Fiber: 1g
  • Protein: 6g
  • Cholesterol: 45mg