Description
Turtle Thumbprint Cookies are a delightful treat that combines the rich flavors of chocolate, caramel, and crunchy nuts. Each bite offers a sweet, nutty experience, complete with a gooey center and a satisfying crunch. These cookies are perfect for any occasion or just as a special indulgence for yourself. With simple ingredients and easy steps, you’ll be creating these delicious treats in no time!
Ingredients
Scale
- 2 cups all-purpose flour
- 1/2 cup unsalted butter, at room temperature
- 1/2 cup granulated sugar
- 1/2 cup brown sugar, packed
- 1 large egg
- 1 cup chopped pecans or walnuts
- 1 cup semi-sweet chocolate chips
- Optional: additional melted chocolate for drizzling
Instructions
- Preheat your oven to 350°F (175°C).
- In a mixing bowl, cream together unsalted butter, granulated sugar, and brown sugar until light and fluffy.
- Mix in the egg and vanilla extract until combined.
- In another bowl, whisk together flour and nuts; then gradually add to the wet mixture until just combined.
- Scoop tablespoon-sized portions of dough onto lined baking sheets; create thumbprints in the center of each ball.
- Bake for 12-15 minutes or until lightly golden around the edges.
- Once cooled, melt chocolate chips and drizzle over each cookie.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie (30g)
- Calories: 150
- Sugar: 10g
- Sodium: 50mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 20mg