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Frozen Yogurt Bark with Berries Recipe

Frozen Yogurt Bark with Berries


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  • Author: Mery Mack
  • Total Time: 4 hours 15 minutes
  • Yield: Approximately 12 servings 1x

Description

Frozen Yogurt Bark with Berries is your ultimate summer treat! This refreshing dessert features creamy Greek yogurt layered with vibrant, juicy berries and a sprinkle of sweetness. Perfect for hot days, this delightful bark is not only easy to make but also customizable, allowing you to add your favorite toppings. Enjoy it as a snack or a light dessert that brings a taste of summer to any occasion.


Ingredients

Scale
  • 2 cups plain Greek yogurt
  • 1/4 cup honey or maple syrup
  • 1 cup mixed fresh berries (strawberries, blueberries, raspberries)
  • 1/4 cup granola (optional)
  • 1/4 cup dark chocolate chips (optional)

Instructions

  1. Line a baking sheet with parchment paper.
  2. In a bowl, mix Greek yogurt and honey or maple syrup until smooth.
  3. Spread the yogurt mixture evenly on the prepared baking sheet.
  4. Top with fresh berries and optional granola and chocolate chips.
  5. Freeze for 3-4 hours or until solid.
  6. Slice into pieces and serve immediately or store in an airtight container in the freezer.
  • Prep Time: 15 minutes
  • Cook Time: 240 minutes
  • Category: Dessert
  • Method: Freezing
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 80
  • Sugar: 10g
  • Sodium: 25mg
  • Fat: 2g
  • Saturated Fat: 1g
  • Unsaturated Fat: 1g
  • Trans Fat: 0g
  • Carbohydrates: 12g
  • Fiber: 1g
  • Protein: 5g
  • Cholesterol: 5mg