Description
Peach Iced Tea with Mint is the ultimate summer refresher, blending the sweet, juicy essence of ripe peaches with the invigorating aroma of fresh mint. Perfect for sunny afternoons or gatherings, this delightful drink brings a burst of flavor and nostalgia, making every sip feel like a warm embrace. Whether you’re hosting a barbecue or enjoying a quiet moment on your porch, this vibrant iced tea is sure to become your go-to summer beverage.
Ingredients
Scale
- 4 cups water
- 3 tea bags (black or green)
- 2 ripe peaches, sliced
- 1/4 cup granulated sugar (adjust to taste)
- 1/4 cup fresh mint leaves
Instructions
- Brew the tea: Boil 4 cups of water and steep tea bags for 5 minutes. Remove tea bags to prevent bitterness.
- Sweeten the tea: While still warm, add sugar and stir until dissolved.
- Infuse with peaches: Stir in sliced peaches and let the mixture cool to room temperature.
- Chill: Refrigerate for at least one hour for optimal flavor.
- Muddle mint: Gently muddle fresh mint leaves in a bowl, then mix into the chilled peach iced tea just before serving.
- Serve: Pour over ice in glasses and garnish with extra mint or peach slices.
- Prep Time: 15 minutes
- Cook Time: 5 minutes
- Category: Beverage
- Method: Brew
- Cuisine: American
Nutrition
- Serving Size: 1 cup (240ml)
- Calories: 70
- Sugar: 14g
- Sodium: 5mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 0g
- Cholesterol: 0mg