Description
Cool off this summer with a vibrant Pink Lemonade Slush that captures the essence of sunny days and joyful gatherings. This easy-to-make slush combines the zesty flavor of fresh lemons with just the right amount of sweetness, making it a perfect treat for parties, picnics, or simply lounging by the pool. Whether you’re serving it at a family barbecue or enjoying it on a hot afternoon, this delightful beverage will bring smiles to every sip.
Ingredients
Scale
- 1 cup fresh lemon juice (about 4–5 lemons)
- 1 cup granulated sugar
- 4 cups cold water
- 4 cups ice cubes
- Optional: Fresh mint leaves for garnish
Instructions
- Juice the lemons until you have 1 cup of fresh lemon juice; strain to remove seeds.
- In a pitcher, combine the lemon juice, sugar, and cold water. Stir until sugar dissolves.
- Pour the lemonade mixture into a blender with ice cubes and blend until smooth and slushy.
- Taste and adjust sweetness with more sugar or lemon juice if necessary.
- Serve in chilled glasses, garnished with mint leaves or lemon slices if desired.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Beverage
- Method: Blending
- Cuisine: American
Nutrition
- Serving Size: 1 cup (240ml)
- Calories: 150
- Sugar: 36g
- Sodium: 5mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 39g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg