Description
Elevate your Halloween festivities with a vibrant Halloween Veggie Platter that combines crunch and color! This fun, healthy snack features an array of fresh vegetables, making it the perfect addition to any party or family gathering. Easy to prepare and visually stunning, it will delight kids and adults alike while providing a nutritious alternative to sugary treats. Customize it with seasonal veggies and dips for a memorable treat that disappears as quickly as the candy!
Ingredients
Scale
- 1 cup baby carrots
- 1 cup celery sticks
- 1 cup cucumber slices
- 1 cup cherry tomatoes
- 1 cup assorted bell peppers (red, yellow, orange)
- ½ cup hummus or guacamole for dipping
Instructions
- Wash all vegetables thoroughly under cold water.
- Cut bell peppers into fun shapes using cookie cutters.
- Arrange the vegetables on a large platter, placing larger veggies at the back and smaller ones in front for depth.
- Spoon hummus or guacamole into small bowls and place among the veggies.
- Optional: Garnish with herbs or edible flowers for added flair.
- Prep Time: 15 minutes
- Cook Time: None
- Category: Snack
- Method: Raw
- Cuisine: American
Nutrition
- Serving Size: 1 cup (150g)
- Calories: 90
- Sugar: 6g
- Sodium: 180mg
- Fat: 5g
- Saturated Fat: 0.5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 4g
- Protein: 3g
- Cholesterol: 0mg