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Halloween Apple Pops Recipe

Halloween Apple Pops


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  • Author: Mery Mack
  • Total Time: 25 minutes
  • Yield: Approximately 8 servings 1x

Description

Halloween Apple Pops are the perfect festive treat that combines the crispness of fresh apples with a rich layer of chocolate and colorful sprinkles. Easy to make and fun to customize, these delightful pops are sure to be a hit at any Halloween gathering. Whether you’re hosting a party or enjoying a cozy evening, these treats bring sweetness and joy to the spookiest season.


Ingredients

Scale
  • 4 medium Granny Smith apples
  • 1 cup semi-sweet chocolate chips
  • ½ cup colorful sprinkles
  • 8 lollipop sticks or sturdy skewers
  • Optional toppings: crushed nuts, cookie crumbs, or coconut flakes

Instructions

  1. Wash and dry the apples thoroughly.
  2. Melt chocolate chips in a microwave-safe bowl in 30-second intervals until smooth, stirring between sessions.
  3. Insert lollipop sticks into the base of each apple slice.
  4. Dip each apple slice into melted chocolate, allowing excess to drip off, then place on parchment paper.
  5. While the chocolate is still warm, sprinkle your desired toppings over each pop.
  6. Chill the decorated pops in the refrigerator for about 30 minutes until set.
  • Prep Time: 15 minutes
  • Cook Time: 10 minutes
  • Category: Dessert
  • Method: No cooking required
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 180
  • Sugar: 15g
  • Sodium: 20mg
  • Fat: 9g
  • Saturated Fat: 5g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 25g
  • Fiber: 2g
  • Protein: 1g
  • Cholesterol: 0mg