Description
Halloween Chicken Parm Sliders are the ultimate spooky treat for your Halloween celebration! These sliders feature crispy chicken, gooey melted mozzarella, and tangy marinara sauce, all nestled in soft slider buns. Perfect as a party appetizer or a comforting dinner, these delicious bites will leave everyone howling for more. Easy to make and customizable to your taste, they add a fun twist to your Halloween festivities!
Ingredients
Scale
- 3–4 boneless, skinless chicken breasts (about 1.5 lbs)
- 1 cup seasoned breadcrumbs
- 1 cup marinara sauce
- 2 cups shredded mozzarella cheese
- 8 slider buns
- 2 tsp olive oil
- Fresh basil (optional)
Instructions
- Preheat oven to 375°F (190°C). Slice chicken breasts into thin cutlets.
- Set up a breading station with flour, beaten eggs, and seasoned breadcrumbs. Dredge each piece of chicken in flour, dip into egg, then coat with breadcrumbs.
- In a skillet, heat olive oil over medium heat. Fry chicken pieces for about 4-5 minutes per side until golden brown and crispy.
- Place fried chicken on a baking sheet. Spoon marinara sauce over each piece and top with shredded mozzarella cheese.
- Bake in the oven for 10-15 minutes until the cheese is bubbly and golden.
- Assemble sliders by placing chicken on the bottom half of each bun, adding fresh basil if desired, and topping with the other half of the bun.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Appetizer
- Method: Baking/Frying
- Cuisine: American
Nutrition
- Serving Size: 1 slider (120g)
- Calories: 310
- Sugar: 4g
- Sodium: 650mg
- Fat: 15g
- Saturated Fat: 6g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 1g
- Protein: 22g
- Cholesterol: 70mg