Description
Halloween Rice Crispy Treats are the perfect blend of sweet and crunchy, making them a must-have for your spooky celebrations. In just 15 minutes, you can whip up these colorful, gooey delights that will have both kids and adults eagerly reaching for more. With endless customization options, from vibrant food colors to festive sprinkles, these treats are sure to be the highlight of any Halloween gathering. Get ready to create memories as you share these delicious goodies with friends and family!
Ingredients
Scale
- 6 cups puffed rice cereal
- 10 oz (about 4 cups) mini marshmallows
- 4 tbsp unsalted butter
- Gel food coloring (as desired)
- Halloween-themed sprinkles (to taste)
Instructions
- Prepare your workspace by lining a baking dish with parchment paper.
- In a large pot over low heat, melt the butter until bubbly.
- Add mini marshmallows and stir until completely melted and smooth.
- Remove from heat and mix in food coloring until desired color is achieved.
- Gently fold in the puffed rice cereal until fully coated.
- Press the mixture into the lined baking dish using greased hands or parchment paper for texture.
- Allow to cool slightly before cutting into shapes with cookie cutters or squares.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Category: Dessert
- Method: No-bake
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 130
- Sugar: 15g
- Sodium: 35mg
- Fat: 4g
- Saturated Fat: 2g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 5mg