Description
Skewered Salami Eyeballs are the perfect playful appetizer for your next gathering. These spooky yet scrumptious bites combine juicy salami, creamy cheese balls, and olives to create a dish that’s as delightful to eat as it is to look at. In just 30 minutes, you can prepare these crowd-pleasers that are guaranteed to spark laughter and conversation among your guests.
Ingredients
Scale
- 8 oz thinly sliced salami
- 8 oz soft cheese balls
- 16 black or green olives
- 16 sturdy toothpicks
- Fresh herbs (optional, for garnish)
Instructions
- Gather all ingredients on a clean surface.
- Lay out the salami slices and place a cheese ball in the center of each slice. Fold the edges over to form an eyeball shape.
- Place an olive on top of each salami ball to represent the pupil.
- Insert a toothpick through the center of each eyeball to secure them.
- Garnish with chopped herbs if desired and arrange on a platter.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: Assembly
- Cuisine: American
Nutrition
- Serving Size: 3 skewers (60g)
- Calories: 210
- Sugar: 0g
- Sodium: 840mg
- Fat: 18g
- Saturated Fat: 6g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 12g
- Cholesterol: 30mg